Saturday, February 12, 2011

Egg in the hole

Take a slice of your favorite bread (I prefer Udi bread), 1 biscuit cutter, a little butter and some pancake syrup and an egg to create this very simple yet fun meal.

Take 1 slice of bread and butter both sides
then cut out the middle of with a biscuit cutter
put the buttered bread on a hot skillet or griddle
crack an egg and pour into the hole let cook depending on how well done you want.
flip the egg over and cook. Both side of the bread should be toasted now. serve with some pancake syrup
don't forget to cook the holes that you cut out also.

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