Honey Glazed Chicken

Honey Glazed Chicken

Ingredients:

½ cup  Bob red mill GF flour blend

1 teaspoon salt

½ teaspoon cayenne pepper

3 pounds chicken (wings, drumsticks, chicken breast or whole chicken cut up)

½ cup butter or margarine, melted

¼ cup packed brown sugar

¼ cup honey

¼ cup lemon juice

1 tablespoon soy sauce

1 ½ teaspoons curry powder

1.       In a bowl, mix flour, salt, and cayenne pepper.

2.       Add chicken pieces and shake around until coated.

3.       Pour 3 tbs butter into 13 x 9 inch baking pan, place chicken in pan, turning once to coat.

4.       Bake at 350° F for 30 minutes.

5.       Meanwhile, mix brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter.

6.       Pour over chicken.

Bake 45 minutes more or until chicken is tender, basting several times with drippings from pan.  I found that if I set the timer for 15 minutes and then basted every 15 minutes it turned out perfect…the sauce was delicious over rice…